Established in 1996 by Susanne Mikler and Rudy Florio, Liaison College-Brampton is a private career college focused solely and exclusively on career training in the culinary arts.

From the first we focused on training the world’s future great chefs. Our chef training programs are meticulously designed by professionals in the hospitality industry, to provide students with the skills they need in today’s demanding restaurant and food services operations. They are monitored and updated with the help of our Advisory Board.

Our graduates work in some of the most prestigious restaurants in Canada. Our classes are designed to prepare you with the skills needed in today’s demanding restaurants and food service operation.

A diploma from Liaison College-Brampton enhances your opportunities in the hospitality industry and leads to greater career advancement. Find out more about us.

Choose from one of many convenient locations across Ontario. Find a campus location that works for you. Each campus offers our professional training programs yet each of our chef instructors has unique culinary talents to enhance their teaching. If you have a specific interest, such as pastry-making, check out the chef bios at each campus website. You’re bound to find that one of our chef instructors has a similar interest.